• FearfulSalad@ttrpg.network
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      3 months ago

      I find that system inconvenient, as it does not inform me of how I should eat any given item. Classification for the purpose of classification is insufficient. However, an alternative that allows me to prepare my ustensils based on the classification is useful, and therefore I propose…

      Soup, salad, and sandwich are the three states of food, and they can go through phase transitions. They are closely accompanied by spoon, fork, and knife, respectively.

      • A soup is any food that requires a spoon, and thus includes soups, drinks, cereal with milk, etc. Tipping a container is merely the use of the container as a large and unwieldy spoon, a straw is similarly a spoon when its topology is combined with suction.

      • A salad then is anything bite sized that can be forked, and one’s hands are little more than fleshy forks, the fingers prehensile tines. Popcorn, salads, cut up steak bites, a handful of cheerios, etc.

      • A sandwich is anything that requires it to be cut in order to be consumed, and one’s incisors are merely built-in knives. A sandwich is thus the vast majority of the cube rule’s content, and only because the cube rule focuses on the physical location of the starch. This is, of course, entirely irrelevant when it comes to the consumption of food.

      • To observe a phase transition, one can cut up a sandwich without consuming it, thereby turning it into a salad; can drown a salad to turn it into a soup; can freeze a soup to turn it into a sandwich, etc.

      Shredded cheese is a salad.

      • zod000@lemmy.ml
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        3 months ago

        While I think your system allows for some really odd edge cases, I like the way you think.

      • Tlaloc_Temporal@lemmy.ca
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        3 months ago

        I mostly agree with these broad level classifications, except for sandwich. A sandwich refers to the construction (something sandwiched between something else) and also the intended method of consumption (no utensils and rarely a napkin). By your classification a 32oz steak is a sandwich, yet it must be consumed quite differently than an ice cream sandwich.

        I’d change the sandwich category to be the chunk category, and have sandwiches as a subcategory of chunks and salads where the food comes surrounded by edible material that’s easy to handle without utensils.

        There’s also the group of very thin soups that might deserve it’s own group, but that might just be a qualitive difference.

    • ccunning@lemmy.world
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      3 months ago

      I don’t understand how pumpkin pie is toast, but cheesecake is a quiche. Shouldn’t they be the same whichever they are?

      • grue@lemmy.world
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        3 months ago

        It’s hard to tell whether the difference is that the pumpkin pie crust is “slanted” while the cheesecake crust is vertical, or that the pumpkin pie is a single slice while a “quiche”-topology cheesecake is intended to be eaten whole.

    • peto (he/him)@lemm.ee
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      3 months ago

      I love that under this system the popular examples of type 4 ‘sushi’ includes no sushi, unlike type 1. That and in the process of eating something can cause it to change type.

  • magnetosphere@fedia.io
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    3 months ago

    I like this statement because it’s successful on two levels. You can also argue over whether “pop-tart” counts as one word or two.

    • Alexstarfire@lemmy.world
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      3 months ago

      Nah, this is just objectively wrong. Even if you think of tomato as a fruit, what else is a fruit in typical salsa? Nothing.

      • Mariemarion@lemm.ee
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        3 months ago

        Not a staple where I’m from, but aren’t there japalenos in there? Bell peppers ?

          • Mariemarion@lemm.ee
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            3 months ago

            “Vegetables” are not A Thing. The word just means a part of a plant we eat as a savoury dish. Some are seeds (like peas), or pods with the seeds still inside (green beans), or leaves (spinach, chard), roots or kinda-roots (carrots, garlic, beets), or (baby) flowers (cauliFLOWER, broccoli, Brussels sprouts - all from the same recent cabbage ancestor), lots are fruit (pumpkin, zucchini, cucumber, peppers, tomatoes). I found it fascinating when I planted my first garden 5 years ago, knowing squat about nature. Veggies are just plants where your pick the good part.

            • Vandals_handle@lemmy.world
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              3 months ago

              How are you defining a savoury? As a taste like sweet, salty, savoury, etc? Plenty of sweet (and salty, bitter and sour) dishes made with vegetables.

    • MirthfulAlembic@lemmy.world
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      3 months ago

      I’ve never had a fruit salad with the consistency of salsa, but I see where you’re coming from. They are very close relatives.

    • Tlaloc_Temporal@lemmy.ca
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      3 months ago

      Not salad, salad is something you can “toss” in a jumble, like popcorn or some kinds of hash browns.

      Salsa is generally more thoroughly mixed than that, so smoothie or maybe soup.

  • JackbyDev@programming.dev
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    3 months ago

    Is a hotdog a sandwich?

    I thought about this a lot recently after someone said it, ::: spoiler my opinion is that No, a hotdog is not a sandwich because it is meat inside of a single piece of bread. If you accidentally broke the bun into two pieces you could argue that you’ve made a hotdog sandwich because the meat is still called a hotdog and you’ve got two pieces of bread. That some sub sandwiches are a single nearly split piece of bread I view as an implementation detail moreso than a defining characteristic and not enough to say that sandwiches can be a single piece of bread. :::

        • harmsy@lemmy.world
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          3 months ago

          Bread is a requirement for something to be a sandwich, so you’ll have to convince me that a tortilla is bread. You might be able to make a case for the soft flour tortilla, but I just don’t see how hard corn tortillas can possibly fit under the umbrella of “bread”.

          • ILikeBoobies@lemmy.ca
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            3 months ago

            If naan is bread and corn bread is bread then naan corn bread is bread

            If we assume toast is still bread then your hard corn tortillas are still bread

          • Tlaloc_Temporal@lemmy.ca
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            3 months ago

            Are waffles bread? Doughnuts? Deepfry batter? Ricecakes? Mushrooms? Potatoes? Peppers, tomatoes, cucumbers, eggplants, apples? Cabbage? Egg? Cheese?

            I’ve seen all of these used to make what can only be called sandwiches. Bread is certainly popular for it’s dry and durable structure, but it’s not a requirement.

    • GiveOver@feddit.uk
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      3 months ago

      Sometimes if I only want a small sandwich I just use one slice of bread folded over itself. Is that not a sandwich then?

    • pseudo@jlai.lu
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      3 months ago

      Their seems to be no end to the sandwich debate but I want to point out that their are many sandwich, hot dog included where the bread is not separated. I would said a sandwich is made of two parts. That includes separated sandwich like club sandwich, and non-separated sandwich like baguette sandwich or hot-dog.

      • JackbyDev@programming.dev
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        3 months ago

        I’m calling a slice something that makes the bread into two pieces and a split something that opens it up while still being one piece.

    • tiredofsametab@kbin.run
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      3 months ago

      I’d argue the way that ramen noodles are made is different enough. Spaghetti is just flour, water, and salt whereas ramen noodles can have an alkaline process (kansui) among other things. Spaghetti is also one type of noodle whereas ramen is a category with a fair bit of variety.

        • grue@lemmy.world
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          3 months ago

          I’d argue the way that weebs are made is different enough. People are just flour, water, and salt whereas weebs can have an alkaline process (kansui) among other things.

        • tiredofsametab@kbin.run
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          3 months ago

          If you’re saying I’m a weeb, that’s actually a first. I do live in Japan but don’t give a shit about anima or manga and have plenty of criticisms about life here.