vsoponge@lemmy.world to Comic Strips@lemmy.world · 3 days agoThe Great Filterlemmy.worldimagemessage-square48fedilinkarrow-up1615arrow-down114
arrow-up1601arrow-down1imageThe Great Filterlemmy.worldvsoponge@lemmy.world to Comic Strips@lemmy.world · 3 days agomessage-square48fedilink
minus-squareKrauerking@lemy.lollinkfedilinkarrow-up4·3 days agoI once made feta, blueberry and rosemary stuffed chicken thighs… My captive guests would have felt very comforted by this comic that night. Some things shouldn’t be overcome.
minus-squareRecluseRamble@lemmy.dbzer0.comlinkfedilinkarrow-up4·3 days agoHow do you even stuff only the thighs?
minus-squareanytimesoon@feddit.uklinkfedilinkarrow-up3arrow-down1·3 days agoUnder the skin, I suppose? I’ve done that with boursin, then wrapped in bacon and roasted for about 30 minutes. Really nice dish
minus-squareKrauerking@lemy.lollinkfedilinkarrow-up3·3 days agoMade a slit in the side and removed the bone and then filled the cavity with the filling and closed the other end with twine. Less nice dish.
I once made feta, blueberry and rosemary stuffed chicken thighs… My captive guests would have felt very comforted by this comic that night.
Some things shouldn’t be overcome.
How do you even stuff only the thighs?
Under the skin, I suppose? I’ve done that with boursin, then wrapped in bacon and roasted for about 30 minutes. Really nice dish
Made a slit in the side and removed the bone and then filled the cavity with the filling and closed the other end with twine.
Less nice dish.